Sunday, April 5, 2015
Grilled Teriyaki Pork Chops
Ingredients!
- 2/3 cups soy sauce
- 1/3 cup brown sugar
- 1/3 cup water
- 1/4 cup rice vinegar
- 1Tbsp chopped garlic
- 2 tsp ground ginger
- 4-6 pork chops
Sides
- Couscous (I made with salt, pepper, and garlic)
- Broccoli
***** note***** This recipe needs marinating time :)
1. Combine everything but the pork chops in a saucepan.
2. Bring to a boil until the sugar has dissolved.
3. Let the sauce cool for about 30 minutes.
4. Put the pork into the sauce and place into the fridge for about 4-6 hours.
.......4-6 hours later......
5. Prepare your grill for the chops.
6. Pour the marinade into a pan and boil for 3 minutes.... use this to baste the pork on the grill.
7. While that pork is cooking, make your sides.
Enjoy!!!
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