Sunday, October 6, 2013

Broccoli and Bacon Quiche

Here's where I got my starter recipe. http://foods-drinks-recipes.com/cheesy-broccoli-bacon-quiche/

Here is my ingredient list for the quiche:
1 store bought raw pie crust
4 strips center cut bacon
2 cups broccoli florets, chopped
1 cup sharp cheddar veggie cheese
1 cup soy milk
1/4 cup heavy cream
4 eggs
1/2 teaspoon salt
1/8 teaspoon ground black pepper

 I cooked the pie crust according to the package instructions. Then while it was cooling, I went to boxing and got a workout in!
 
 Set oven at 350 degrees Fahrenheit.

 I put the bacon in a pan and cooked normally, about 3 minutes each side.
 

 Then I wiped out the pan and put the broccoli in to cook. This took 5-8 minutes with stirring.
 All of the other ingredients can be mixed in a bowl. Wisk this mixture until mixed and thick.
 Put the bacon and broccoli in the crust.
 

 Pour your egg mixture over the bacon and broccoli and mix slightly. Then place in the oven.
 

 Take out of oven after about 35 minutes, or when the center does not jiggle.
Enjoy!
  

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