Skinny Mac and Alfredo

I started with this recipe
http://www.skinnymom.com/2013/03/06/skinny-mac-alfredo/

Ingredients:
2 cups whole grain pasta
1 jar of alfredo sauce (the light kind) but any extra flavors you want
1 cup of cubed ham
1/2 package of frozen spinach (thawed and drained)
1/3 cup light soy milk
1 cup fat free cottage cheese
2-3 tsp chopped garlic
1/2 tsp dried basil
1 egg
1/3 cup veggie cheese mozzarella
5 slices of fresh mozzarella

Preheat oven to 450 deg F

 So I got all of my ingredients out and put the pasta on to boil.

 In a separate bowl I mixed everything except the pasta and the slices of fresh mozzarella.

When the pasta was done I drained and then rinsed it with cold water.
In a 9x9 glass pan (sprayed with pam or equivalent) I layered the sauce and pasta. and put in the oven for 10 minutes.

 Take out your pasta and put the sliced mozzarella on top and put back into the oven for 10 more minutes to melt and brown the top.

 I put together a salad during this cooking time.

Take out of the oven and enjoy!