Marinated Chicken with an Asian Slaw

Ingredients:

Marinade
- 1/2 lemon
- 1 tbsp garlic
- 1/2 tsp ginger
- 2 tsp soy sauce
- 2 tsp sesame oil

- 2 chicken breasts

Slaw
- 3 cups of cabbage
- 1/2 bunch of mint
- 1/2 cup almonds
- 1/2 cucumber
- 2 cups broccoli slaw

Slaw Dressing
- 2 limes
- 2 tsp rice wine vinegar
- 2 tbsp olive oil
- 1 tsp sugar
- 1 tsp soy sauce
- 1 tsp sesame oil

Marinade your chicken for 15-30 minutes in a bowl filled with your marinade.

While that is sitting, put together your slaw and dressing in separate bowls.

Toss your chicken in the pan and saute' for about 15-20 minutes. With 5 minutes left, toss your dressing into your slaw and mix.

Then enjoy a super light and refreshing meal. :)