Friday, October 3, 2014

Baked Honey Garlic Chicken over wild rice

Ingredients:
- 1 lb chicken (chopped into small pieces)
- 2 eggs
- 1 cup Panko bread crumbs

- 1/3 cup honey
- 4 cloves garlic
- 2 tbsp soy sauce
- 1bsp hot sauce
- 1 tbsp cornstarch
- 2 green onions (chopped)

Preheat your oven to 400F

Dip your pieces of chicken into the eggs then the panko.

Put all of your chicken on a baking pan and put it into the oven for 15-20 minutes.


While those are baking, take your honey, garlic, soy sauce, and hot sauce and put them into a saucepan until all melty.

Mix your cornstarch with 1/3 cup water and slowly add to saucepan while stirring. Let thicken for about 3-5 minutes.


Make whatever rice you want while your chicken finishes cooking.

Place your chicken on a bed of rice, sprinkle the sauce and the green onions on top and enjoy!!

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