PAD-SEE-EEW - Delicious thai Chicken and noodle Dish

Ingredients:
- 12 oz. Chicken Tenderloins
- 1 tsp Baking Soda
- 8 oz. wide rice noodles
- 1/4 cup veggie oil or smart oil spray
- 1/4 cup Oyster Sauce
- 2 tbsp Brown Sugar
- 2 tbsp Soy Sauce
- 1 tbsp White Vinegar
- 1 tsp Molasses
- 1 tsp Fish Sauce
- 2 tbsp Chopped Garlic
- 3 Eggs
- 10 oz. Broccoli

 Soak the chicken in baking soda for about 15 minutes and then rinse off and drain.

 Combine Oyster Sauce, Sugar, Soy Sauce, Vinegar, Molasses, and Fish Sauce in a bowl.

 Start steaming your broccoli when you start your chicken.

 Spray your pan and toss garlic in. Add chicken and 2 tbsp of the sauce mixture. Cook without stirring 1-2 min, flip and cook again for 1-2 minutes. Push chicken to one side and cook eggs on the other side of the pan, scramble and add to chicken.

Cook for another 1 minute to mix.

 Microwave water until boiling and add your pasta, let sit while you add your broccoli to your chicken with another 2 tbsp of the sauce.

 When your pasta is almost done, drain and put in a pan with 2-3 tbsp of your sauce. Toss both the meat pan and the noodle pan.

Toss all together on your plate and top with some of your sauce..... Enjoy!