Sunday, April 5, 2015

Grilled Teriyaki Pork Chops


Ingredients!

- 2/3 cups soy sauce
- 1/3 cup brown sugar
- 1/3 cup water
- 1/4 cup rice vinegar
- 1Tbsp chopped garlic
- 2 tsp ground ginger
- 4-6 pork chops

Sides
- Couscous (I made with salt, pepper, and garlic)
- Broccoli

***** note***** This recipe needs marinating time :)

1. Combine everything but the pork chops in a saucepan.
2. Bring to a boil until the sugar has dissolved.

3. Let the sauce cool for about 30 minutes.

4. Put the pork into the sauce and place into the fridge for about 4-6 hours.

.......4-6 hours later......

5. Prepare your grill for the chops.

6. Pour the marinade into a pan and boil for 3 minutes.... use this to baste the pork on the grill.

7. While that pork is cooking, make your sides.


Enjoy!!!

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